Brigadeiro's

warning: These are very rich and yummy chocolately desserts!

Ingredients:
1 can sweetened condensed milk
1 Tbsp butter
1-2 Tbsp cocoa powder (or however chocolately you prefer)

Heat the milk and butter on low-med heat and as it gets hotter, gradually add the chocolate powder. stirring constantly.
Continue stirring occasionally until the milk thickens. You want it to reduce to a good thickness that it doesn't run off the spoon.

Once it is thick, take off the heat and let it cool in the pan: now you are ready to form into balls.

grease your hands with butter and start forming into balls (about 1/2 in) and dip into chocolate sprinkles.
serve shortly after and enjoy!

Thumbprint Cookies

• 1 1/2 c sifted flour
• 1/4 tsp salt
• 3/4 c butter or margarine
• 1/2 c brown sugar
• 1 egg separated
• 1/2 tsp vanilla extract
• 1 1/2 c finely chopped pecans (or blended)

Sift flour with salt. Cream butter in mixing bowl and add brown sugar. blend in egg yolk and vanilla. add sifted flour and salt and mix. shape dough into balls and dip into beaten egg white and then into blended pecans. Place on ungreased cookie sheet. Press floured thumb into center of cookie.

Bake 375 degrees for 12-15 min, fill the indentions with nutella (as shown), or whatever you'd like.. be creative.

Butterfinger Brownies

This is awesome. Very easy... We had them on Father's Day.

Ingredients:
Your favorite brownie mix
6 mini butterfinger bars or 2 full size bars
1/2 cup of chocolate chips

Directions: Prepare the brownie mix as directed. Fold in the chocolate chips. Spray pan and pour batter in 9x13 pan. In a ziplock bag, put your butterfinger bars in. Take out your frustrations, and beat it with a rolling pin to crush them. :) Then sprinkle on the top of the brownie batter. Bake as directed on the box.. And wha-la, you have yummy butterfinger brownies!

chocolate cake truffle

Ok these are delish and super easy..

thank you Cari for introducing these to me!

we had these at Bunco and they were a hit.. everyone loved them

start with a box of chocolate cake..or any kind and follow recipe on the box..or if you like homemade cake..then do that.

once the cake is done, put in a bowl and mix with 1 package of cream cheese and form into balls

melt a bag of baking chocolate and dip balls into melted chocolate.. cool on wax paper

melt some white baking chocolate and put in ziploc bag, cut a small hole in the corner and drizzle the top

presto, you have yourself a yummy truffle

Ok, I'm beginning to think nobody is into these recipes.. so if you are by any chance .. let me know.. or if you're not, then make a comment of something you want to learn to make and I will do it.. thanks!